A legendary refuge
The sixties style revisited
A bold piece of architecture
FLASH-BACK to the 1960s
Visitors are taken back to the 1960s as soon as they enter the lobby, with black Morzine slate flooring and iconic designer furniture, topped off with purple, mandarin and carmine-red shades for a vintage-chic.Settle in around the fireplace after a day on the slopes and take full advantage of the cozy rooms that offer a calming cocoon of luxury and charm. In this setting, one’s thoughts drift to Jacques Labro, the creator of this unique building, who had imagined it as a playground for big kids. A dreamy space for a bespoke ski holiday.
Ski, Spa & Sixties
Horse-drawn carriages & Ski Slopes
A temple to relaxation
Our packages for your stay
OUR PACKAGES IN SUMMER
Breakfast/Brunch or All Inclusive Gold
From 7.30am to 11am, enjoy a breakfast / brunch to suit your taste: a generous sweet and savoury buffet awaits you with a wide choice of breads and pastries, fresh fruit, pancakes, cereals, cold meats and cheeses from our mountains, Salad'bar, hors d'oeuvres, eggs...
Enough to fill up on energy before beautiful days in the open air.
NEW IN AVORIAZ: The Gold All Inclusive Package
This package includes :
- Breakfast / Brunch in a variety of sweet and savoury buffets served from 7.30am to 1pm. (possibility to prepare your own lunch boxes).
- Snack: Sweet snack for the pleasure of your taste buds.
- Dinner: The restaurant offers menus to suit all tastes every evening: starter, main course, desserts. Generous cuisine - Wine included.
- Open Bar: from 10am to 11pm
A wide variety of drinks to enjoy at your discretion: cola, soda, syrup, water, fruit juice, beer, wine, tea, coffee and hot chocolate.
Selection of "Premium" alcoholic drinks, champagne and cocktail of the day.
- 1/2 bottle of champagne in room upon arrival.
- Free multi-leisure pass for stays of more than two nights.
- Special welcome.
OUR PACKAGES IN WINTER
In the morning, enjoy a breakfast to suit your taste: a generous buffet awaits you with a wide choice of breads and pastries, fresh fruit and cold cuts and cheeses from our mountains.
With the half-board formula, you can dine in our 2 restaurants: Les Enfants Terribles for a refined dinner or Le Festival for a more relaxed moment.
Need help to book your stay ?
Contact us at +33 4 56 44 57 00 or request to be called back :
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